In Pieometry, Lauren Ko reveals her secrets, sharing stories about her designs and the inspiration behind them. Warm and funny, she breaks down her most beautiful designs, describing how to make naturally-coloured dough, intricate weaves, and striking cut-out patterns. When it comes to flavour, Pieometry offers a balance of sweet and savoury pies that are a feast for the senses, including:
Of a Shingle Mind: Honey ricotta tart with an herbed pastry shell and beets
Berried Treasure: Lavender blackberry cream with a shortbread crust and berries
Wave of Wonders: Cardamom coffee cream with a shortbread crust and pear
Once in a Tile: Pumpkin black sesame pie with a black sesame crust
C and Easy: Butternut bacon macaroni and cheese pie with a whole wheat cheddar chive crust
Squiggle Room: Grilled cinnamon pineapple pie with a basic butter crust
Whether you want to impress at the holidays or just spruce up a family meal, Pieometry is your guide to transforming a rustic traditional dessert into a modern masterpiece.