India Express: 75 Fresh and Delicious Vegan, Vegetarian and Pescatarian Recipes For Every Day

Rukmini Iyer

£22.00

From quick snacks and weeknight curries to simple desserts, Rukmini Iyer has created a collection of South Indian and Bengali-inspired recipes with a modern twist.

Hardback

Cookbooks > History > Non-Fiction

ISBN: 9781529110074

Description

Keeping with her ethos of ‘minimum effort, maximum flavour’, these dishes are vibrant, achievable and moreish. Discover simple and speedy recipes that work for every day such as: – Cheddar, Cumin & Nigella Seed Cheese Straws – Bengali Popcorn Shrimp – Mini Naan Pizzas with Lime & Coriander Paneer – Green Pea, Onion & Cauliflower Pulao – Chilli, Coconut & Lime Salmon with Roasted Cherry Tomatoes – Mango and Cardamom Lassi

Praise for Rukmini Iyer’s Roasting Tin series:

‘This book will earn a place in kitchens up and down the country‘ – Nigella Lawson

‘An absolute must-have‘ – GQ

‘This book has changed my life‘ – Juno Dawson

‘Wonderful. So delicious. So easy‘ – Nina Stibbe

‘There are plenty of punchy flavours here and the beauty of this kind of cooking is that it requires so little preparation‘ – Constance Craig Smith

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Additional information

Weight 1 kg
Dimensions 25 × 17 × 8 cm